Description
Cranberry orange relish is a vibrant blend of tart cranberries and sweet oranges, creating a refreshing condiment that elevates any meal. This easy-to-make relish bursts with flavor and can brighten up holiday feasts or everyday dinners. Whether served alongside turkey, ham, or as a topping for desserts, it’s sure to be a crowd-pleaser!
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup granulated sugar (adjust to taste)
- Zest of 1 orange
- 1/2 cup fresh orange juice
- 1/4 tsp cinnamon (optional)
Instructions
- Rinse the cranberries under cold water and remove any stems.
- Zest the orange using a microplane, then squeeze the juice into a bowl.
- In a medium saucepan over medium heat, combine cranberries, orange zest, sugar, and orange juice.
- Cook for about 10 minutes, stirring gently until the cranberries pop and the mixture thickens.
- Remove from heat and let cool completely before serving; refrigerate for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp
- Calories: 60
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg