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Easy Sake Sangria


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  • Author: Sophia Bennett
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Beat the heat with this Easy Sake Sangria, a delightful blend of seasonal fruits and smooth junmai sake. Perfect for summer gatherings or quiet evenings at home, each sip offers a burst of fruity goodness with floral notes and just the right amount of sweetness. This visually stunning drink is not only refreshing but also easy to make, ensuring it’s the star of any occasion.


Ingredients

Scale
  • 1 cup junmai sake
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh peaches, diced
  • 1 orange, sliced
  • 1 tablespoon honey or simple syrup (adjust to taste)
  • 1 cup soda water
  • Ice cubes

Instructions

  1. Gather all your ingredients.
  2. Slice the strawberries and peaches into bite-sized pieces and slice the orange.
  3. In a large pitcher, mix junmai sake and honey until combined.
  4. Add the sliced fruits to the pitcher; stir gently to combine.
  5. Allow the mixture to chill in the refrigerator for at least one hour.
  6. Serve over ice in glasses and top with soda water for a refreshing fizz.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Japanese

Nutrition

  • Serving Size: 1 glass (200 ml)
  • Calories: 120
  • Sugar: 12g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg