Description
Tortilla roll ups are the ultimate crowd-pleasing appetizer, perfect for any occasion. These fun bites feature soft tortillas filled with creamy cheese, colorful veggies, and savory meats, all rolled up into delightful pinwheels. Whether hosting a game night or a family gathering, these versatile treats are easy to prepare and customizable to suit every palate. Bring smiles and delicious flavors to your table with this simple, yet impressive recipe.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup fresh bell peppers, diced
- 1 cup spinach, chopped
- 8 oz deli turkey or ham
- Salt and pepper to taste
- Optional: garlic powder or herbs for extra flavor
Instructions
- Gather all ingredients on a clean countertop and lay out tortillas.
- Spread a generous layer of cream cheese evenly over each tortilla.
- Layer shredded cheese, veggies, and deli meats on top of the cream cheese.
- Starting from one edge, roll each tortilla tightly toward the opposite end.
- Wrap each rolled tortilla in plastic wrap and refrigerate for 30 minutes.
- Unwrap and slice into 1-inch pieces for serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Rolling
- Cuisine: Mexican
Nutrition
- Serving Size: 2 roll-up slices
- Calories: 120
- Sugar: 1g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg