Description
Celebrate St. Patrick’s Day or any day with this delightful Shamrock Shake! This vibrant green treat combines smooth vanilla ice cream, refreshing mint, and just a hint of sweetness for a perfect blend of flavors. Easy to make and utterly scrumptious, it’s topped with whipped cream and optional chocolate chips for that extra touch of indulgence. Whether you’re enjoying it on a warm day or at your next gathering, this shake is sure to bring smiles!
Ingredients
Scale
- 4 cups vanilla ice cream
- 1 cup whole milk
- ½ teaspoon pure mint extract
- 1–2 drops green food coloring
- Whipped cream (for topping)
- Chocolate chips (optional)
Instructions
- Gather all ingredients on your counter.
- In a blender, combine vanilla ice cream, whole milk, and mint extract. Blend until smooth.
- Add green food coloring and blend until the desired color is achieved.
- Taste the mixture and adjust sweetness or mint flavor as needed.
- Pour into chilled glasses, top with whipped cream, and sprinkle with chocolate chips if desired.
- Enjoy immediately for the best experience!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 42g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 70mg