Description
Rice Krispies treats are a nostalgic and delightful dessert that combines the gooey goodness of marshmallows with the satisfying crunch of rice cereal. This no-bake treat is perfect for any occasion, from birthday parties to cozy nights in, and can easily be customized with your favorite mix-ins. With just four simple ingredients, you can whip up a batch that will have everyone clamoring for more!
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 oz large marshmallows
- 4 tbsp unsalted butter
- 1 tsp vanilla extract
Instructions
- Prepare your equipment by gathering a large mixing bowl, saucepan, spatula, and an 8×8-inch baking dish lined with parchment paper.
- In a medium saucepan over low heat, melt the butter until bubbly. Add the marshmallows and stir continuously until fully melted and smooth.
- Remove from heat and stir in the vanilla extract.
- Quickly add the Rice Krispies cereal to the mixture, folding gently to ensure all cereal is evenly coated.
- Pour the mixture into your prepared baking dish, wetting your hands slightly to prevent sticking. Press down firmly until evenly distributed.
- Allow to cool completely before cutting into squares or rectangles.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (32g)
- Calories: 140
- Sugar: 10g
- Sodium: 65mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg