Description
Loaded fries are the ultimate comfort food, combining crispy golden potatoes with layers of melted cheese, savory bacon, and a dollop of creamy sour cream. Perfect for game nights or casual gatherings, this recipe delivers a flavor explosion that everyone will love. Customize with your favorite toppings for a delightful culinary adventure that brings friends and family together around the table.
Ingredients
Scale
- 1 lb frozen crinkle-cut French fries
- 1 ½ cups shredded cheddar cheese
- ½ cup cooked bacon bits
- ½ cup sour cream
- ¼ cup chopped green onions
- ¼ cup sliced jalapeños (optional)
Instructions
- Preheat oven to package instructions. Line a baking sheet with parchment paper.
- Spread frozen fries evenly on the baking sheet and bake for 20-25 minutes until golden and crispy.
- Remove from oven, sprinkle cheese and bacon over fries, and return to the oven until cheese melts (about 5 minutes).
- Top with sour cream, green onions, and jalapeños if using. Serve hot.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (180g)
- Calories: 370
- Sugar: 1g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg