Description
Garlic Herb Butter is a culinary delight that transforms ordinary dishes into extraordinary ones with its rich aroma and creamy texture. This versatile blend of fresh garlic, herbs, and lemon zest can elevate everything from grilled meats to fresh vegetables. With minimal effort required, you’ll impress your family and friends while enjoying the delightful flavors that waft through your kitchen. Perfect for spreading on warm bread or enhancing your favorite recipes, this garlic herb butter is a must-have staple in any kitchen.
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 4 cloves fresh garlic (minced)
- 2 tbsp fresh parsley (finely chopped)
- 2 tbsp fresh thyme (finely chopped)
- 1 tbsp lemon juice (fresh)
- Salt and pepper to taste
Instructions
- Gather all ingredients on your counter for easy access.
- In a mixing bowl, combine the softened unsalted butter with minced garlic, chopped herbs, lemon juice, salt, and pepper.
- Mix well using a spatula until the mixture is smooth and fully blended.
- Transfer the mixture onto parchment paper, roll it into a log shape, and twist both ends tightly to seal.
- Refrigerate for at least one hour or until firm before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 0g
- Sodium: 81mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg