Description
Garlic bread with sliced bread is a quick and delicious side dish that complements any meal. With a crispy golden crust and a buttery, garlicky interior, this recipe is perfect for family dinners or movie nights. Made with simple ingredients, you can whip it up in no time, making it an irresistible favorite that will have everyone asking for seconds.
Ingredients
Scale
- 8 slices of thick sliced bread
- 1/2 cup unsalted butter, softened
- 4 cloves fresh garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1/4 teaspoon salt (to taste)
- 1/4 cup grated parmesan cheese (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine softened butter, minced garlic, chopped parsley, and salt until well blended. For added flavor, mix in grated parmesan cheese.
- Generously spread the garlic butter mixture on each slice of bread.
- Arrange the slices on a baking sheet and bake for 10-12 minutes or until golden brown and crispy.
- Remove from the oven and let cool slightly before serving warm.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 165
- Sugar: 0g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg