Description
Butterfly pea flower tea is a visually stunning and refreshing beverage that captivates the senses with its vibrant blue hue and earthy aroma. Perfect for warm summer days or cozy evenings, this enchanting drink is easy to prepare and can be customized to suit your taste. Experience the magic as the color shifts from blue to purple with a splash of lemon juice, making each sip an inviting journey into relaxation.
Ingredients
Scale
- 1/4 cup dried butterfly pea flowers
- 4 cups filtered water
- Juice of 1 lemon (optional)
- 1–2 tsp honey or sweetener (optional)
Instructions
- Boil 4 cups of filtered water in a kettle or pot.
- Once boiling, remove from heat and add 1/4 cup of dried butterfly pea flowers. Stir gently.
- Steep for 10 minutes to infuse flavor and color.
- Strain the flowers using a fine mesh strainer and pour the vibrant blue liquid into cups or jars.
- For added zest, squeeze fresh lemon juice into the tea and watch it transform into a beautiful purple hue.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Various
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 0
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg