Description
Indulge in the nostalgia of a perfectly crafted Grilled Cheese Sandwich, where golden, crispy bread embraces a gooey, melting cheese center. Ideal for lunch or a cozy late-night snack, this classic comfort food is not only quick to prepare but also incredibly versatile. Customize your grilled cheese by experimenting with different cheeses or adding scrumptious ingredients like tomatoes and avocado for a gourmet touch. Ready in just 15 minutes, this delightful sandwich promises warmth and satisfaction in every bite—perfect for both busy weekdays and leisurely weekends.
Ingredients
Scale
- 2 slices of bread (sourdough or whole grain)
- 2 slices of cheese (cheddar or mozzarella)
- 1 tablespoon softened butter
Instructions
- Preheat a non-stick skillet over medium heat.
- Butter one side of each slice of bread.
- Place one slice in the skillet, butter side down. Add cheese on top and cover with the second slice of bread (butter side up).
- Cook for 3-4 minutes until golden brown; flip and cook another 3-4 minutes until both sides are golden and cheese is melted.
- Serve warm and enjoy!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Comfort Food
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg