Description
Honey Garlic Shrimp Sausage and Broccoli is a mouthwatering dish that combines tender shrimp, savory sausage, and crisp broccoli, all coated in a sweet and tangy glaze. This easy-to-make recipe is perfect for busy weeknight dinners or casual gatherings with friends. Bursting with flavor and vibrant colors, it will quickly become a family favorite.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups fresh broccoli florets
- 4 cloves garlic, minced
- 1/4 cup honey
- 2 tbsp low-sodium soy sauce
- 2 tbsp olive oil
- Salt and black pepper to taste
Instructions
- Preheat a large skillet over medium-high heat. Add olive oil.
- Add sliced smoked sausage to the pan; cook until browned (3-4 minutes).
- Toss in the shrimp and minced garlic; sauté until shrimp turns pink (2-3 minutes).
- Stir in broccoli florets; cook for an additional 4-5 minutes until tender but crisp.
- Drizzle honey and soy sauce over the mixture; stir to coat evenly and simmer for another minute.
- Season with salt and black pepper to taste, then serve hot.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 360
- Sugar: 20g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 200mg