Description
Four Cheese Pizza (Halal-friendly) is a creamy, indulgent treat that brings comfort and joy to any gathering. With its golden crust and melty cheese blend of mozzarella, ricotta, parmesan, and gorgonzola, each slice is an invitation to savor every moment. Perfect for family nights or special occasions, this pizza turns mealtime into a delightful experience that everyone will remember.
Ingredients
Scale
- 1 pizza dough (store-bought or homemade)
- 1 cup fresh mozzarella cheese, shredded
- 1/2 cup ricotta cheese
- 1/4 cup grated parmesan cheese
- 1/4 cup crumbled gorgonzola cheese
- 2 tablespoons olive oil
- Fresh basil leaves for garnish
- Salt and pepper to taste
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to about 12 inches in diameter.
- Brush the dough lightly with olive oil.
- Evenly sprinkle the mozzarella over the dough, followed by dollops of ricotta, crumbled gorgonzola, and finished with parmesan.
- Season with salt and pepper before baking.
- Bake for 12-15 minutes until the crust is golden brown and cheese is bubbling.
- Garnish with fresh basil leaves, slice, and serve warm.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 290
- Sugar: 2g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 35mg