Description
Creamy Crack Chicken Gnocchi is a delightful comfort dish featuring tender gnocchi smothered in a rich, creamy sauce. Perfect for cozy dinners or gatherings, it’s sure to impress!
Ingredients
- Gnocchi (fresh or frozen)
- Boneless skinless chicken breasts
- Cream cheese
- Low-sodium chicken broth
- Fresh spinach
- Garlic cloves
- Grated Parmesan cheese
- Dried Italian herbs
- Optional: Red pepper flakes
Instructions
- Gather and chop all ingredients.
- In a large skillet over medium heat, sauté diced chicken in olive oil until golden brown, about 6-8 minutes.
- Add minced garlic and spinach; cook until spinach wilts, approximately 2 minutes.
- Lower heat and stir in cream cheese and chicken broth until smooth, about 3-5 minutes.
- Mix in gnocchi and grated Parmesan cheese, folding gently to coat evenly.
- Season with dried Italian herbs and optional red pepper flakes before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg