Description
Indulge in the delightful flavors of cinnamon roll fudge, a creamy and rich treat that combines the warm, comforting essence of cinnamon rolls with the smooth texture of fudge. Perfect for holiday gatherings or cozy nights in, each bite offers a sweet escape that melts in your mouth. With minimal ingredients and an easy preparation process, this fudge is sure to become a favorite for both novice bakers and seasoned pros alike.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups white chocolate chips
- 2 tsp ground cinnamon
- 1 tsp vanilla extract
- ½ cup chopped pecans (optional)
Instructions
- Gather all ingredients.
- In a medium saucepan over low heat, combine sweetened condensed milk and white chocolate chips. Stir until melted and smooth.
- Remove from heat and stir in ground cinnamon and vanilla extract until well mixed.
- Fold in chopped pecans if using.
- Pour the mixture into a lined baking dish, smoothing the top with a spatula.
- Refrigerate for at least 2 hours until firm enough to cut into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 18g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg