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Cheesy Garlic Bread


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  • Author: Sophia Bennett
  • Total Time: 25 minutes
  • Yield: Serves approximately 8 slices 1x

Description

Indulge in the irresistible aroma of warm, cheesy garlic bread fresh from the oven. This delightful treat features a crispy crust and a gooey, cheesy center that will make any meal feel special. Perfect for family gatherings, movie nights, or as a comforting snack, this easy recipe will quickly become a favorite. With every bite, experience the rich flavors of fresh garlic and melted mozzarella that will tantalize your taste buds.


Ingredients

Scale
  • 1 large baguette or Italian bread
  • 4 cloves fresh garlic, minced
  • ½ cup unsalted butter, softened
  • 1½ cups shredded mozzarella cheese
  • 2 tablespoons fresh parsley, chopped (or 1 tablespoon dried Italian seasoning)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix softened butter with minced garlic and parsley until well combined.
  3. Slice the baguette in half lengthwise and spread the garlic butter mixture generously on each half.
  4. Top with shredded mozzarella cheese, ensuring even coverage.
  5. Place on a baking sheet and bake for 12-15 minutes or until golden brown and bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (50g)
  • Calories: 180
  • Sugar: 0g
  • Sodium: 230mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg