Description
Indulge in the cozy flavors of fall with this delightful Pumpkin Cream Cold Foam! Perfect for topping your favorite coffee drinks, this creamy, spiced foam adds a touch of warmth and sweetness to your morning routine. With its velvety texture and rich pumpkin flavor, it’s like a warm hug in a cup—ideal for chilly days or festive gatherings!
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup pumpkin puree (canned or homemade)
- 2 tablespoons maple syrup (adjust to taste)
- 2 teaspoons pumpkin spice blend
- 1 teaspoon vanilla extract
Instructions
- Gather your mixing bowl and whisk (or hand mixer).
- In the bowl, combine heavy cream, pumpkin puree, maple syrup, pumpkin spice blend, and vanilla extract. Mix until smooth.
- Whip the mixture using a whisk or hand mixer until soft peaks form; be careful not to overwhip.
- Spoon the fluffy foam atop your brewed coffee or latte.
- For added flair, sprinkle extra pumpkin spice or drizzle maple syrup on top.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 180
- Sugar: 6g
- Sodium: 30mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 70mg