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Pumpkin Smoothie


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  • Author: Sophia Bennett
  • Total Time: 0 hours
  • Yield: Serves 2

Description

Experience the warm flavors of autumn with this creamy Pumpkin Smoothie, perfect for any season. Blending velvety pumpkin puree with Greek yogurt, ripe banana, and a hint of spices, this wholesome drink is not only delicious but also a nutritious choice for breakfast or an afternoon treat. In under 10 minutes, you can whip up a refreshing smoothie that will have everyone asking for seconds!


Ingredients

Scale
  • 1 cup pumpkin puree (canned or fresh)
  • 1 ripe banana
  • 1 cup plain Greek yogurt
  • 1 cup milk (or almond milk)
  • ½ tsp ground cinnamon
  • 1 tbsp honey or maple syrup (adjust to taste)
  • 1 cup ice cubes

Instructions

  1. Gather all ingredients: pumpkin puree, banana, yogurt, milk, cinnamon, sweetener, and ice.
  2. Add the milk to your blender first, followed by the banana, yogurt, pumpkin puree, cinnamon, sweetener, and ice.
  3. Blend on high until smooth. Stop to scrape down the sides if necessary.
  4. Taste and adjust sweetness or spice as desired; blend again if you make changes.
  5. Pour into glasses and garnish with whipped cream or a sprinkle of cinnamon if desired.
  6. Sip and enjoy immediately!
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie (approximately 300g)
  • Calories: 305
  • Sugar: 24g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 10mg