Description
Celebrate Memorial Day with this vibrant Red White and Blue Berry Parfait! Layers of creamy Greek yogurt, juicy strawberries, and sweet blueberries are topped with crunchy granola for a refreshing treat. Perfect for gatherings, this easy-to-make dessert is not only visually appealing but also bursting with summer flavors. Enjoy it as a dessert or breakfast option that will impress family and friends alike.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1 cup fresh strawberries (sliced)
- 1 cup fresh blueberries
- 1 cup granola
- 2 tablespoons honey or maple syrup (optional)
Instructions
- Rinse the strawberries and blueberries under cool water; pat dry.
- Slice the strawberries into thin rounds.
- In clear glasses or jars, layer Greek yogurt at the bottom, followed by sliced strawberries, blueberries, and granola.
- Drizzle honey or maple syrup between layers if desired.
- Repeat layering until the glass is filled, finishing with granola on top.
- Serve immediately to maintain crunchiness.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (200g)
- Calories: 240
- Sugar: 18g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 10mg