Festive Red White and Blue Berry Parfait for Memorial Day

When summer rolls around, few things can compete with the delightful burst of flavor found in a Red White and Blue Berry Parfait for Memorial Day. Picture this: layers of velvety yogurt cradling juicy strawberries, luscious blueberries, and a sprinkle of granola that adds just the right amount of crunch. This dessert not only looks stunning but also tastes like freedom on a spoon. It is the perfect way to celebrate those sunny days and create memories with family and friends.

Memorial Day is all about honoring heroes while enjoying good food and great company. What better way to do that than with a dessert that is as vibrant as the American flag? As I layered the ingredients in my favorite glass dish last year, the kids gathered around, eyes wide with anticipation. The mix of colors was so mesmerizing; it could make a rainbow jealous. Join me as we create this delightful parfait that will have your guests asking for seconds and thirds.

I vividly remember my niece taking her first bite of this parfait at last year’s barbecue. Her eyes lit up like Christmas morning, and she declared it “the best thing ever.”

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Greek Yogurt: Opt for plain Greek yogurt for a creamy texture that perfectly balances the sweetness of the berries.

• Fresh Strawberries: Select bright red strawberries; their juiciness is essential for that mouthwatering experience.

• Fresh Blueberries: Look for plump blueberries that pop in your mouth, adding bursts of sweetness.

• Granola: Choose your favorite granola blend for added crunch; it’s like confetti on this tasty treat!

• Honey or Maple Syrup: A drizzle of honey or maple syrup can bring everything together with natural sweetness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients: Start by washing your strawberries and blueberries under cool water until they shine like jewels. Pat them dry gently with a paper towel.

Slice Those Strawberries: Grab a cutting board and slice the strawberries into thin rounds so they layer beautifully among the yogurt and blueberries.

Layer Like a Pro: In a clear glass or jar, begin layering: start with Greek yogurt at the bottom, followed by sliced strawberries, then blueberries, and finish with granola on top.

Add Sweetness (Optional): If you want some extra sweetness, drizzle honey or maple syrup over each layer as you go along to enhance those fruity flavors.

Repeat Until Full: Keep layering until your glass is filled to perfection! Aim for three layers if you want an impressive height—just don’t forget about making room for the granola topping!

Savor Your Creation!: Serve immediately so that the granola stays crunchy. Enjoy every colorful bite while soaking up those Memorial Day vibes!

This Red White and Blue Berry Parfait is not just a feast for the eyes; it’s an explosion of flavor that celebrates summer’s bounty. So grab some friends, pile up those layers high, and enjoy every moment spent sharing this delightful creation!

Perfecting the Cooking Process

To achieve the perfect Red White and Blue Berry Parfait, layer your yogurt, berries, and granola in clear cups. Start with yogurt on the bottom, adding berries next, and finish with granola for a delightful crunch.

Add Your Touch

Feel free to swap out yogurt flavors or use different berries; strawberries can easily replace blueberries. You can also add a drizzle of honey or maple syrup for extra sweetness.

Storing & Reheating

Store parfaits in the refrigerator for up to two days. However, it’s best to keep granola separate until serving to maintain its crunchiness.

Creating these parfaits reminds me of summer barbecues with my family. Everyone would gather around, eagerly waiting for dessert while I tried to keep the layers intact!

FAQ

How long do Red White and Blue Berry Parfaits last in the fridge?

Parfaits can stay fresh for up to two days when stored properly in airtight containers.

Can I use frozen berries instead?

Yes, frozen berries work well! Just thaw them before layering in your parfait.

What yogurt types are best for this recipe?

Greek yogurt offers a creamy texture, but you can choose any flavor you prefer!

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Red White and Blue Berry Parfait

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• Author: Sophia Bennett
• Total Time: 0 hours
• Yield: Serves 4

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Description

Celebrate Memorial Day with this vibrant Red White and Blue Berry Parfait! Layers of creamy Greek yogurt, juicy strawberries, and sweet blueberries are topped with crunchy granola for a refreshing treat. Perfect for gatherings, this easy-to-make dessert is not only visually appealing but also bursting with summer flavors. Enjoy it as a dessert or breakfast option that will impress family and friends alike.

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Ingredients

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• 2 cups plain Greek yogurt
• 1 cup fresh strawberries (sliced)
• 1 cup fresh blueberries
• 1 cup granola
• 2 tablespoons honey or maple syrup (optional)

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Instructions

1. Rinse the strawberries and blueberries under cool water; pat dry.
2. Slice the strawberries into thin rounds.
3. In clear glasses or jars, layer Greek yogurt at the bottom, followed by sliced strawberries, blueberries, and granola.
4. Drizzle honey or maple syrup between layers if desired.
5. Repeat layering until the glass is filled, finishing with granola on top.
6. Serve immediately to maintain crunchiness.

• Prep Time: 15 minutes
• Cook Time: N/A
• Category: Dessert
• Method: N/A
• Cuisine: American

Nutrition

• Serving Size: 1 parfait (200g)
• Calories: 240
• Sugar: 18g
• Sodium: 70mg
• Fat: 5g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 38g
• Fiber: 4g
• Protein: 12g
• Cholesterol: 10mg