Description
Oreo Dirt Cake is a delightful no-bake dessert that combines layers of rich chocolate pudding, creamy whipped topping, and tangy cream cheese, all nestled between crunchy crushed Oreo cookies. This nostalgic treat is perfect for any occasion, from birthday parties to casual family gatherings. Its playful appearance—often garnished with gummy worms—makes it an instant hit among kids and adults alike. With a simple preparation process that requires no baking, you can whip up this indulgent dessert in just 30 minutes. Allow it to chill for a few hours to let the flavors meld beautifully, ensuring every bite is as delicious as it is visually appealing. Get ready to impress your guests with this easy-to-make Oreo Dirt Cake that promises smiles all around!
Ingredients
- 24 Oreo cookies (crushed)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 2 cups milk
- 2 packages (3.9 oz each) instant chocolate pudding mix
- 8 oz whipped topping
Instructions
- Crush the Oreos into fine crumbs using a food processor or rolling pin.
- In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth.
- In another bowl, whisk together the instant chocolate pudding mix and cold milk until it thickens.
- Fold half of the whipped topping into the cream cheese mixture, then combine it with the pudding mixture until fully integrated.
- In a serving dish, layer half of the crushed Oreos, followed by half of the cream cheese mixture, then half of the whipped topping. Repeat layers finishing with the remaining crumbs on top.
- Refrigerate for at least 4 hours before serving.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 150g)
- Calories: 290
- Sugar: 23g
- Sodium: 240mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg