Description
Roasted Jalapeno Popper Grilled Cheese is a spicy twist on a classic favorite, featuring crispy bread stuffed with creamy cheese and smoky jalapeños. Perfect for cozy days or game nights!
Ingredients
- Fresh jalapeños
- Sharp cheddar cheese
- Cream cheese
- Sourdough bread
- Unsalted butter
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Halve jalapeños, place cut-side down on the sheet, and roast for 15 minutes until charred.
- In a bowl, mix softened cream cheese and shredded cheddar until smooth.
- Spread the mixture onto one side of two slices of sourdough. Add roasted jalapeño halves and close the sandwich.
- Heat a non-stick skillet over medium heat, melt butter, and grill sandwiches for 3-4 minutes per side until golden brown and cheese is melted.
- Slice diagonally to serve hot, optionally with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 480
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg