Description
Experience the warmth of fall in every sip with this easy-to-make pumpkin spice latte. Rich espresso meets creamy milk and aromatic spices to create a comforting drink that’s perfect for any occasion. Whether you’re enjoying a lazy Sunday morning or hosting friends, this latte will transport you to a cozy café setting right in your own kitchen.
Ingredients
Scale
- 2 shots espresso or 1 cup strong brewed coffee
- 1 cup milk (whole, almond, or oat)
- 2 tablespoons pumpkin puree
- 1 tablespoon brown sugar
- ½ teaspoon pumpkin pie spice
- ¼ teaspoon vanilla extract
- Whipped cream (optional)
Instructions
- Brew 1-2 shots of espresso or strong coffee.
- Heat 1 cup of milk in a small saucepan over medium heat until steaming.
- In a bowl, whisk together pumpkin puree, brown sugar, pumpkin pie spice, and vanilla extract until smooth.
- Combine warm milk with the brewed espresso and pumpkin mixture; stir gently.
- Optionally froth the mixture for a café-style finish.
- Pour into your favorite mug and top with whipped cream and an extra sprinkle of pumpkin pie spice.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 latte (approximately 355g)
- Calories: 205
- Sugar: 18g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg