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Spicy Chicken Sandwich


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  • Author: Jennifer
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the ultimate flavor explosion with this Spicy Chicken Sandwich, where tender, marinated chicken meets fresh toppings and a zesty sauce. Perfectly grilled and bursting with bold spices, this sandwich is a crowd-pleaser for any occasion. Whether you’re hosting a barbecue or looking for a quick weeknight dinner, each bite delivers a satisfying crunch and a kick of heat that will keep you coming back for more. Customize the spice level to suit your taste and enjoy the joy of creating your very own spicy masterpiece.


Ingredients

Scale
  • 34 boneless skinless chicken breasts
  • 1/4 cup hot sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 4 soft hamburger buns or ciabatta rolls
  • Lettuce leaves and sliced tomatoes
  • 1/2 cup mayonnaise

Instructions

  1. In a bowl, mix hot sauce, garlic powder, paprika, and cayenne pepper. Coat chicken breasts with the marinade; let sit for at least 15 minutes.
  2. Heat grill or skillet over medium-high heat. Cook marinated chicken for about 6-7 minutes on each side until cooked through.
  3. Lightly toast buns while chicken cooks.
  4. Spread spicy mayonnaise on both sides of each bun; place cooked chicken on the bottom half.
  5. Layer lettuce and tomato slices; top with the other half of the bun.
  6. Serve immediately.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (210g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 890mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 3g
  • Protein: 29g
  • Cholesterol: 80mg