Description
Chicken Caesar Salad (halal) is a fresh and flavorful dish featuring crisp romaine, juicy grilled chicken, and a creamy dressing, perfect for gatherings or a quick dinner.
Ingredients
- Boneless, skinless chicken breasts
- Romaine lettuce
- Parmesan cheese
- Caesar dressing
- Croutons
- Lemon juice
- Black pepper
Instructions
- 1. Cook the Chicken: Preheat your grill or frying pan over medium heat. Season chicken breasts with salt and pepper. Cook for 6-7 minutes per side until golden brown and internal temperature reaches 165°F (75°C). Let rest before slicing.
- 2. Prepare the Lettuce: Wash and dry romaine lettuce thoroughly. Chop into bite-sized pieces and place in a large mixing bowl.
- 3. Create the Dressing: In a small bowl, mix mayonnaise, minced garlic, Worcestershire sauce, lemon juice, Dijon mustard, and grated Parmesan until smooth.
- 4. Assemble Your Salad: Toss chopped lettuce with dressing until evenly coated. Top with sliced chicken, croutons, and additional Parmesan.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 salad (300g)
- Calories: 480
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 95mg