Description
Indulge in a delightful Frosted Animal Cookie Cheesecake that combines creamy cheesecake with colorful sprinkles and nostalgic animal cookies—perfect for any celebration!
Ingredients
- Animal Cookies
- Cream Cheese
- Sour Cream
- Granulated Sugar
- Vanilla Extract
- Heavy Whipping Cream
- Rainbow Sprinkles
Instructions
- Preheat oven to 325°F (160°C) and grease a 9-inch springform pan.
- Mix crushed animal cookies with melted butter; press into the bottom of the pan to form a crust.
- Beat cream cheese and sugar until smooth, then add sour cream and vanilla extract; mix until combined.
- Whip heavy cream until stiff peaks form, then gently fold into the cream cheese mixture.
- Fold in chopped animal cookies, pour over crust, and bake for 50-60 minutes until slightly jiggly in the center.
- Cool at room temperature, then refrigerate for at least four hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 25g
- Sodium: 250mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg