Have you ever craved the irresistible combination of creamy garlic Parmesan sauce and tender pasta? Imagine a plate filled with perfectly cooked noodles smothered in a rich sauce, topped with zesty seasonings that tantalize your taste buds. This buffalo wild wings garlic parmesan pasta is not just a meal; it’s an experience that transports you to flavor heaven.
Whether you’re hosting a game night or looking for a comforting weeknight dinner, this dish shines in its simplicity and deliciousness. With every bite, you’ll savor the buttery richness and aromatic notes of garlic mingling with the savory depth of Parmesan cheese. This recipe promises to be the highlight of your culinary adventures and will leave everyone asking for seconds.
Why You’ll Love This buffalo wild wings garlic parmesan pasta
- Quick and Easy Preparation: You can whip up this delicious dish in under 30 minutes, making it perfect for busy weeknights or sudden cravings.
- Flavorful Comfort Food: The creamy garlic Parmesan sauce combined with tender pasta creates a comforting meal that warms both body and soul.
- Versatile Dish: This recipe is easily customizable; add grilled chicken, sautéed vegetables, or your favorite protein to make it your own.
Ingredients for buffalo wild wings garlic parmesan pasta
Here’s what you’ll need to make this delicious dish:
- Pasta: Use any type you prefer; fettuccine or penne works wonderfully for soaking up the sauce.
- Fresh Garlic: Opt for whole cloves for maximum flavor; minced fresh garlic enhances the aroma of the dish.
- Butter: Unsalted butter is ideal to control seasoning while providing a rich base for the sauce.
- Heavy Cream: This ingredient gives the sauce its luxurious creaminess; half-and-half can be used as a lighter alternative.
- Grated Parmesan Cheese: Choose freshly grated Parmesan for better melting quality and flavor.
For the Sauce:
- Garlic Powder: A sprinkle adds depth to the flavors without overwhelming the dish.
- Italian Seasoning: This blend of herbs complements the flavors beautifully; adjust according to your taste preferences.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make buffalo wild wings garlic parmesan pasta
Follow these simple steps to prepare this delicious dish:
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil. Add your chosen pasta and cook according to package instructions until al dente. Drain well and set aside while preparing the sauce.
Step 2: Sauté Garlic
In a large skillet over medium heat, melt butter until bubbly. Add minced fresh garlic and sauté for about one minute or until fragrant but not browned.
Step 3: Prepare Cream Sauce
Pour in heavy cream while stirring constantly. Allow it to simmer gently on low heat for about three minutes until slightly thickened.
Step 4: Add Cheese and Seasonings
Stir in grated Parmesan cheese along with garlic powder and Italian seasoning. Continue stirring until the cheese melts completely into the sauce.
Step 5: Combine Pasta and Sauce
Add the drained pasta into the skillet with the creamy sauce. Toss well until all noodles are coated evenly with that luscious mixture.
Step 6: Serve Hot
Transfer to plates or bowls immediately. Garnish with extra Parmesan cheese if desired, and enjoy!
Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
- Cook Pasta Al Dente: For optimal texture, ensure that you cook your pasta just until firm; this prevents it from becoming mushy when mixed with sauce.
- Use Fresh Ingredients: Freshly grated cheese and minced garlic will significantly enhance flavor compared to pre-packaged options.
- Customize Your Dish: Feel free to add vegetables like spinach or mushrooms or proteins like grilled chicken or shrimp for added nutrition.
Mistakes to avoid
- Skipping the Garlic Preparation: One common mistake when making buffalo wild wings garlic parmesan pasta is not preparing the garlic properly. Garlic should be minced or finely chopped to release its flavors fully. If you skip this step or use whole cloves, you may end up with a dish that lacks the rich garlic taste that complements the pasta and sauce. Ensure you take time to prepare your garlic correctly for that bold flavor profile.
- Overcooking the Pasta: Always cook your pasta al dente, which means it should be firm to the bite. This chewy texture pairs beautifully with the creamy sauce and prevents sloppiness in the dish. Remember to check your pasta frequently during cooking and drain it promptly for the best results.
- Ignoring Cheese Quality: Using low-quality cheese in your buffalo wild wings garlic parmesan pasta can lead to a bland dish. Always opt for freshly grated Parmesan cheese rather than pre-packaged options. Fresh cheese melts better and provides a richer flavor, enhancing your overall culinary experience. Take the time to source quality ingredients that elevate your dish.
Serving Suggestions
This buffalo wild wings garlic parmesan pasta is versatile and pairs wonderfully with:
- Grilled Chicken: Add some grilled chicken breast to enhance protein and flavor. The smoky taste complements the creamy garlic parmesan sauce.
- Garlic Bread: Serve alongside warm garlic bread for a delightful crunch. It’s perfect for soaking up any leftover sauce on your plate.
- Steamed Broccoli: A side of steamed broccoli adds color and nutrients, balancing the richness of the pasta dish beautifully.
FAQs
What ingredients are needed for buffalo wild wings garlic parmesan pasta?
To make buffalo wild wings garlic parmesan pasta, you will need several key ingredients. Start with your choice of pasta, like fettuccine or penne. You’ll also need butter, minced garlic, heavy cream, and grated Parmesan cheese for the creamy sauce. For added flavor, consider using Italian seasoning and fresh parsley. You can also include cooked chicken or shrimp if you want to make it heartier. Gathering all these ingredients ensures a delicious dish that captures the essence of buffalo wild wings.
How long does it take to prepare buffalo wild wings garlic parmesan pasta?
it takes about 20 minutes from start to finish. First, cook the pasta according to package instructions while you prepare the sauce. In a separate pan, melt butter and sauté minced garlic until fragrant. Then add heavy cream and Parmesan cheese, stirring until smooth. Combine everything once the pasta is cooked. This efficiency makes it perfect for weeknight dinners or last-minute gatherings.
Can I customize my buffalo wild wings garlic parmesan pasta?
Absolutely! You can customize it by adding vegetables like spinach or mushrooms for extra nutrition. If you prefer heat, try adding crushed red pepper flakes to the sauce. For a different protein option, shrimp or sausage work well too. Feel free to experiment with different types of cheese or herbs to create a version that suits your taste.
Is buffalo wild wings garlic parmesan pasta suitable for meal prep?
Yes! The dish stores well in airtight containers in the refrigerator for up to three days. To reheat, simply microwave it until warmed through or heat it in a pan with a splash of cream to restore its creamy texture. Preparing this dish ahead of time makes it convenient for busy weeks while ensuring you enjoy a flavorful meal whenever you’re hungry.
Conclusion for buffalo wild wings garlic parmesan pasta
In summary, buffalo wild wings garlic parmesan pasta is not only simple to prepare but also incredibly satisfying. The combination of creamy sauce with hints of garlic and Parmesan creates a mouthwatering experience that appeals to many palates. By following this recipe, you can impress your family or guests with a delicious meal in no time. Don’t forget to explore various serving suggestions and customization options to make this dish truly yours! Enjoy every bite as you savor its rich flavors while making mealtime memorable.

Buffalo Wild Wings Garlic Parmesan Pasta
- Total Time: 30 minutes
- Yield: 4 servings 1x
Description
Buffalo Wild Wings Garlic Parmesan Pasta is a creamy and indulgent dish that marries the rich flavors of garlic and Parmesan cheese with tender pasta. This easy-to-make recipe brings the beloved taste of Buffalo Wild Wings right to your kitchen, making it perfect for family dinners, game-day gatherings, or cozy weeknight meals. The buttery garlic sauce envelops each noodle, creating a comforting experience that will leave everyone asking for more. With just a handful of ingredients and straightforward steps, you can whip up this delicious pasta in no time. Add grilled chicken or sautéed vegetables for a personalized touch, and enjoy every bite of this flavor-packed dish.
Ingredients
- 8 oz fettuccine or penne pasta
- 4 cloves fresh garlic, minced
- 2 tbsp unsalted butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
Instructions
- Cook the pasta in salted boiling water until al dente; drain and set aside.
- In a skillet over medium heat, melt butter and sauté minced garlic until fragrant.
- Add heavy cream to the skillet and simmer for about 3 minutes until slightly thickened.
- Stir in grated Parmesan, garlic powder, and Italian seasoning until the cheese fully melts.
- Combine the cooked pasta with the creamy sauce, mixing well to coat evenly.
- Serve immediately with extra Parmesan if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 540
- Sugar: 2g
- Sodium: 640mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 80mg