Description
Baked Lemon Herb Chicken Thighs are a flavorful delight, featuring juicy chicken marinated in zesty lemon and fragrant herbs. Perfect for any dinner occasion, this recipe is simple yet impressive.
Ingredients
- Bone-in chicken thighs
- Fresh lemons
- Garlic cloves
- Fresh thyme and rosemary
- Olive oil
- Salt and pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, minced garlic, lemon juice, thyme, rosemary, salt, and pepper to create the marinade.
- Marinate the chicken thighs in a resealable bag or dish for at least 30 minutes.
- Arrange the marinated thighs in a greased baking dish in a single layer.
- Bake for 35-40 minutes until golden brown and cooked through.
- Let rest briefly before serving with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 319
- Sugar: 0g
- Sodium: 108mg
- Fat: 23g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 136mg