Description
Pillsbury Biscuit Garlic Butter Cheese Bits are the ultimate cheesy, buttery snack that will elevate any gathering. Quick to prepare, these bites are sure to please everyone!
Ingredients
Scale
- 1 can Pillsbury refrigerated biscuits
- 1/2 cup unsalted butter
- 1 teaspoon garlic powder
- 1 cup shredded cheese (cheddar or mozzarella)
- Fresh parsley (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Open the can of biscuits and separate them on a clean surface.
- Melt the butter in a bowl, then stir in garlic powder.
- Flatten each biscuit slightly, place cheese in the center, and fold into pockets.
- Dip each pocket into the garlic butter mixture and place on a lined baking sheet.
- Bake for 12-15 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 0g
- Sodium: 360mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg